Harken back to the days of yesteryear, when all the worlds' problems could be resolved by contemplating them with the assistance of a good smoke and a fine cocktail.
posted by Mitch at 8:04 PM
I am good at many things, and an expert in none. I admire many for what they have done, and sometimes for what they refuse to do. I am a part-time ninja with a fear of the dark. A noted heart-surgeon stymied only by my dislike of blood and squishy unidentifiable organs. I am sought after by diplomats and kings, heads of state and embassadors, but usually for my recipie for bbq shrimp. I like "old" Vegas and "young" Elvis. I enjoy fresh mint in my mojitos and aged tobacco in my cigars. I know all 14 herbs and spices, but was sworn to secrecy. I am a vegetarian - but not a very strict one, eating only fish, chicken, pork and beef.
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